Suggestions
August/September 2024
Starters
-
King's fish soup with rouille and croutons
15.90
-
Warm salad of leeks, oyster mushrooms and prawns, honey and raspberry vinaigrette
19.50
Main courses
-
Italian salad: Rocket salad, mozzarella balls, Italian ham, cucumber, Parmesan shavings, pesto, pumpkin seeds, grilled aubergines, balsamic cream
23.50
-
>Grilled veal fillet
27.90
-
Fish plancha and grilled potatoes
29.90
Vegan
-
Vegan curry with coconut milk and basmati rice
22.90
Starters
-
Onion Soup with Parmesan cheese, crunchy puff
14.20
-
Pan-fried scallops with chicory
19.00
-
Home made pâté*
13.90
-
Chimay cheese croquette (1 piece/2 pieces)
8.30/16.00
-
Schrimps croquette (1 piece/2 pieces)
11.50/22.30
-
Duo of croquettes
19.90
-
Crunchy pastry with Warnant snails and garlig cream
18.60
-
Toast with Brussels Mushrooms
17.90
-
Smoked ham platter
17.90
-
Scampis with garlig cream and crunch pastry
18.90
-
Scampis spicy cream 6 pieces
20.80
-
Oven-roasted Camembert cheese (with smoked ham* +8.50)
18.90
Main courses
Belgian specialities
-
Filet americain with freshly made french fries and salad
22.40
-
Flemish beef stew
22.40
-
Meatballs à la Liégeoise*
22.40
-
Meatballs in tomato sauce* french fries
21.90
-
Stoemp with sausage* with bacon
22.90
-
“Vol au vent” of chicken
26.20
-
Chicory au gratin
20.90
Pasta
-
Linguine with mussels
23.90
-
Spaghetti Bolognaise*
16.50
-
Belgian carbonara*
22.90
-
Vegetarian spaghetti Bolognaise
17.90
-
Penne with shrimps
23.90
-
Penne with ham en cheese
19.90
-
Penne with 4 cheeses
19.90
-
Linguine with Belgian burrata cream cherry tomatoes & fresh basil
24.50
-
Lasagne Bolognaise
19.90
Healty Food
-
Croquettes of vegan cheese 2 pce
16.40
-
Vegan burger : Brussels mushrooms with oat flakes
21.90
-
Tomato carpaccio
21.90
-
Chili con vege
21.90
-
Vegan Liège salad
21.50
-
Lasagna Vegan
20.30
-
Boulets Liégeois Vegan
20.90
-
Vegetarian spaghetti bolognaise with ground tofu
17.90
Salads
-
Bergère salad
23.50
-
César salad chicken, croutons, parmesan, smoked bacon, anchovy vinaigrette
23.50
-
Our tomatoes & Belgian burrata with olive oil and pomegranate syrup
20.40
-
Niçoise Salad Tuna, hard-boiled egg, potato, green beans, anchovies, tomatoes, olives
23.50
-
Greek salad with organic feta cheese peppers, tomatoes, cucumbers, red onions, young onions, olive oil
19.90
Fish
-
Linguine with mussels and garlic sauce
23.90
-
Salmon steak with Béarnaise sauce
28.90
-
Fillet of sea bream with mashed potatoes and vegetable
28.90
-
“Meunière” sole (3/1)
37.90
-
Fish & chips
22.50
Mussels
-
Mussels marinières
28.60
-
Mussels with white wine
29.70
-
Mussels Poulettes : garlic, cream, white wine
30.80
-
Mussels Provençale : tomatoes, peppers, garlic
30.80
Meat
-
Baked ham* ±600gr
32.00
-
Grilled steak
24.90
-
Rib steak ±350gr
33.00
-
Beef Brochette
24.90
-
Chicken cordon bleu* archduke sauce
23.90
-
Homemade duck leg confit
26.90
-
Belgian ribs homemade sauce
26.90
-
Belgian T-bone steak (1,2 kg) For two, all-you-can-eat french fries and sauce
75.00
Supplément
-
Green salad
4.50
-
Mixed salad
5.50
Sauces
-
Green pepper, Archiduc, Bearnaise, Choron, Neapolitan, BBQ, 4 cheeses
4.50
Hamburgers
-
Burger
19.80
-
Ribeye slices Burger rare cooking is recommended
28.00
-
Cheese Burger
21.90
-
Chicken burger
21.90
-
Vegan burger
21.90
-
Fish burger
21.90
The omelettes
-
Plain organic omelet
8.90
-
+ Cheese
1.70
-
+ Ham*
2.80
-
+ Feta (goat cheese) organic
3.90
-
+ Bacon*
1.70
-
+ Vegetables
1.70
-
+ Garlic
1.10
-
+ Brussels mushrooms
3.10
-
+ Tuna
2.80
-
+ Onions
1.70
* Contains pork
-
Allergen INFO : Please ask our team for any advice, thank you.
Fritkot
-
Viandelle*
5.90
-
Fricandelle*
5.90
-
Poulicroc*
5.90
-
Marinated chicken drumsticks*
8.90
-
Homemade Nuggets*
8.90
-
French fries
6.80
-
Belgium Fritkot (fries included)* Viandelle* + fricandelle + poulicroc + marinated chicken broth
27.90
Sauces
-
Andalouse, Samouraï, Tartare, Ketchup, Mayonnaise, Brasil, Dallas
0.90
Desserts
Ice cream
-
"Dame Blanche" : scoops of vanilla ice cream & hot chocolate sauce
12.90
-
"Dame Noire" : scoops of chocolate ice cream & hot chocolate sauce
12.90
-
"Petit Belge" : Vanilla ice cream, speculoos, hot chocolate, homemade whipped cream
12.90
-
"Brésilienne" : Vanilla ice cream, Moka, Caramel & hazelnuts
12.90
-
"Café Liégeois" : Moka ice cream, coffee & whipped cream
12.90
-
Ice cream cup (2 scoops)
7.50
Pancakes
-
Pancake with sugar white / brown
6.50
-
Pancake with homemade whipped cream
7.60
-
Pancake Mikado : vanilla ice cream, hot chocolate, homemade whipped cream
11.50
-
Pancake with seasonal fruits
13.90
Brussels waffles
-
Brussels waffle with sugar
6.50
Waffle toppings
-
Whipped cream
2.30
-
Dark chocolate, speculoos, strawberries or caramel topping
2.30
-
Nutella
3.90
-
Fresh fruit
3.90
-
with strawberries (in season)
3.90
Homemade Desserts
-
Dessert of the day
9.90
-
Pastry of the day
9.90
-
Merveilleux + coffee/tea
12.60
-
Chocolate dome with crème brûlée and hazelnut meringue
12.90
-
Chocolate mousse
7.90
-
Lemon meringue pie
9.90
-
Shortbread tartlet with fruit of the day
9.90
Snacks
-
Portion of homemade french fries
6.80
-
Chimay cheese & Rosette de Lyon mixed plate
9.90
-
Portion of Chimay cheese
8.80
-
Portion of olives
6.90
-
Portion of Belgian mini mozzarella balls lactose-free (6 pcs)
7.60
-
Vegan nuggets
8.90
-
Bitterballen (8 pcs)
7.90
-
Chili con nachos veg
10.90
-
Portion of vegetarian crisp
10.90
-
Dry sausage* old-fashioned/with nuts/with pepper
12.40
-
Oven-roasted Camembert cheese (with smoked ham* +8.00)
18.90
Appetizer Board
For 4 People
-
"Land" board* Rosette sausage, chicken rillette, pâté, smoked ham, condiments, bread, butter
40.50
-
"Sea" board Vintage sardines, smoked salmon, salmon and redfish terrine, tuna bruschetta, plain smoked mackerel, caramelized lemons, 3 sauces, condiments, bread, butter
44.90
-
Cheese board 5 varieties of Chimay cheese: 1876, Chimay vieux, Le Gourmand, Le Classique, Chimay à la bière bleue, syrup of Liège with Chimay beer and dried fruits, condiments, bread, butter
49.90
-
Royale board* Smoked salmon, snacked scampi, Brussels sausage, Rosette de Lyon, mozzarella bille Belge, tuna bruschetta, smoked ham, roasted Chimay "Le Gourmand", classic Chimay cheese, condiments, bread, butter
65.90
Menus
Best-Seller Menu - 38.50
-
Starter : Schrimps croquette
-
Main course : Flemish beef stew
-
Dessert : Brussel's waffle with sugar
Mussels menu - 26.20
-
Main course : ½ mussels marinières
-
Dessert : Dame blanche ice cream
-
Drink : Jupiler 33cl
Terroir menu - 43.40
-
Starter : Chimay cheese croquette
-
Main course : Mussels marinières, homemade French fries
-
Dessert : Belgian chocolate mousse
Children menu - 16.90
-
A dish of your choice :
- Mini bolo
- Mini penne with ham & cheese
- Meatballs in tomato sauce, french fries
- Mini Fish, french fries
- Mini burger, french fries
- Homemade Nuggets, french fries
-
Dessert : 1 ice scoop
-
Drink : 1 soft
Breakfast
Breakfast formula: weekdays from 9am to 11am - weekends and holidays from 8am to 11am
-
Matinale: 1 pastry or bread, butter & jam, 1 orange juice, 1 hot drink
8.50
-
Grande Faim: 1 pastry, bread, butter & jam, 1 fried or scrambled egg, grilled bacon, 1 orange juice, 1 hot drink
14.00
-
Fitness: Homemade muesli and fresh fruits, plain yoghurt, Liège or maple syrup, 1 orange juice, 1 hot drink
16.00
Our sandwiches
1 pce: 12.90 / 2 pces: 21.90
-
AVOCADO: Slice of toasted bread, lemon guacamole and sweet chillies, ½ avocado, cherry tomatoes
-
Méditéranéen: Slice of toasted bread, ricotta, green pesto, smoked ham, sundried tomatoes, red onions - Extras: grilled aubergine or smoked ham +2.50
-
CANNIBAL: Slice of toasted bread, spicy ground beef, capers, shallots, pickles, green salad, red onions
Other
-
Croissant or pain au chocolat
2.90
-
Bread, butter & jam
4.40
-
Home-made granola yoghurt and fresh fruits
11.00
-
3 pancakes with red fruits and maple syrup
11.90
-
Brussels waffle with fresh fruit
10.20
-
Home-made pancakes with fresh fruit
13.90
-
Smoked ham platter, bread & butter
8.90
-
2 fried or scrambled organic eggs
8.90
-
2 fried or scrambled organic eggs & grilled bacon
9.90
-
1 soft-boiled egg and soldiers
5.90
-
Cup of fresh fruit and sweet mint
13.50
Beers
Tank
Always fresh and high quality beer, straight from the brewery !-
Jupiler* 5,2°
- 33cl4.90
- 50cl7.20
- 100cl12.40
- 200cl24.40
-
Stella Artois* 5,2°
- 33cl5.30
- 50cl7.80
- 100cl15.20
- 200cl28.40
-
Panaché Jupiler + Sprite
- 50cl6.90
-
* Not available at the Estaminet
Draft beers
-
Leffe Blond - 6,6° - Very sweet and elegant abbey beer, with hints of vanilla and clove. Bitterness: ••
- 33cl7.30
- 50cl10.80
- 100cl21.30
- 200cl41.40
-
Leffe Brown - 6,5° - Sweet and creamy abbey beer with a discreet bitterness and a slightly sweet and caramelized taste. Bitterness: ••
- 33cl7.30
- 50cl10.80
- 100cl21.30
- 200cl41.40
-
Leffe Ruby - 7,5° - Une intense freshness and pronounced hop aromas. Bitterness: •••••
- 33cl8.20
- 50cl12.40
- 100cl24.00
- 200cl47.40
-
Hoegaarden White - 4,9° - Cloudy beer with a subtle blend of coriander and orange peel. Bitterness: ••
- 33cl7.20
- 50cl9.70
- 100cl18.60
- 200cl36.80
-
Kwak - 8,3° - Discover a very soft, fruity starter, a firmness reminiscent of nougat, a slightly spicy character with hints of liquorice, which evolves towards a finish reminiscent of the flavour of caramelized banana. The bitterness always remains in the background, but comes out pleasantly at the end. Bitterness: •••
- 33cl7.30
- 50cl10.80
- 100cl21.30
- 200cl41.40
-
Kwak Red - 8° - Delicately bitter, we find fresh and very fruity flavors of cherry and almonds, as well as a woody touch, with a certain power.
- 33cl6.90
- 50cl10.40
- 100cl20.90
- 200cl41.00
-
Tripel Karmeliet* - 8,4° - Brewed according to a 1679 recipe based on 3 grains from the cloister of the Carmelites of Dendermonde. A triple complex, refined and balanced. Bitterness: ••
- 33cl8.50
- 100cl25.70
- 200cl51.40
-
La Chouffe* - 8°
- 33cl7.80
- 50cl11.80
- 100cl23.60
- 200cl47.20
Beer tasting
-
LEFFE BLONDE • LEFFE RUBY • LEFFE BRUNE Take advantage of a Leffe discovery offer here. Choose 3 variations of draft Leffe 15cl or 33cl.
- 15cl11.00
- 33cl20.00
Bottled beers
-
La Roy d'Espagne A craft beer created and brewed by Jean-Philippe, the owner of the Roy d’Espagne, with the help and support of the Jandrain-Jandrenouille brewery. A 6.5° blond beer which is light and low in gluten, making it particularly digestible. Cheers!
7.60
-
Kwak Blond - 33cl - 7,4°
8.20
-
Leffe Triple - 33cl - 8,5°
8.20
-
Leffe Rituel - 33cl - 9.0°
8.20
-
Victoria - 33cl - 8,5°
8.30
-
Hoegaarden Rosée - 25cl - 3,0°
6.30
-
Hoegaarden Grand Cru - 33cl - 8,5°
8.30
-
Hoegaarden Fruit Défendu - 33cl - 8,5°
8.30
-
Belle-Vue Extra Kriek - 25cl - 4,3°
6.30
-
Belle-Vue Gueuze - 25cl - 5,5°
6.30
-
Jupiler 0% - 25cl - 0.0°
4.70
-
Stella 0% - 25cl - 0,0°
4.90
-
Fruitesse 0% - 25cl - 0,0°
6.30
-
Leffe Blonde 0% - 33cl - 0,0°
6.30
-
Leffe Brune 0% - 33cl - 0,0°
6.30
-
Chouffe 0% - 25cl - 0,4°
6.30
-
Duvel - 33cl - 8,5°
8.30
-
Duvel Triple HOP - 33cl - 9,5°
8.30
-
Delirium Tremens - 33cl - 8,5°
8.30
-
Delirium Red - 33cl - 8,0°
8.30
-
Boon Oude Geuze - 37cl - 7,0°
8.90
-
Belgoo Keekebisj - 33cl - 8,0°
8.30
-
Belgoo Bloemekei - 33cl - 6,5°
8.30
Tr
Chimay - Grande Réserve Barrique - 75cl - 10,5° - 2016's millésime Chimay beer is aged in oak barrels soaked in cognac. - 2017's millésime Chimay beer is aged in oak barrels soaked in rum. - 2018's millésime Chimay beer is aged in oak barrels soaked in whisky.
29.90
-
Chimay Blanche - 33cl - 8°
8.10
-
Chimay Rouge - 33cl - 7°
8.30
-
Chimay Blue - 33cl - 9°
8.90
-
Rochefort 8 - 33cl - 9,2°
9.20
-
La Trappe quadruple - 33cl - 10°
9.90
-
Westmalle double - 33cl - 7°
8.30
-
Westmalle triple - 33cl - 9,5°
8.90
-
Westmalle Bleue - 33cl - 4,8°
8.00
Orval - 33cl - 6,2°
10.30
Water & Softs
Water
-
Chaudfontaine still / sparkling - 25cl
4.50
-
Chaudfontaine still / sparkling / half-sparkling - 50cl
7.60
Softs
-
Coca-Cola regular / light / zero - 20cl
4.50
-
Sprite - 20cl
4.50
-
Fuze tea - 20cl
4.50
-
Royal Bliss Tonic, Agrum, bitter lemon - 20cl
4.50
Fruit juice
-
Organic juice from Upigny apple-raspberry, apple-cherry, apple-rhubarb - 25cl
5.90
-
Minute maid Orange / Grapefruit /Apple / Tomato - 20cl
5.40
-
Ginger Beer
6.50
Extra sirups
-
pomegrenade, mint
1.60
-
Cassis
2.30
Aperitifs
-
Ocean Spritz - 20cl
13.50
-
Apérol Spritz - 20cl - Apérol + Cava
13.50
-
Belgo Spritz Apérol + white beer
10.50
-
Américano Campari, Martini red, sparkling water
13.50
-
Kir - 12cl
8.00
-
Kir Royal Cava - 12cl
11.30
-
Half & Half - 12cl - Cava + white wine
9.50
-
Pineau des Charentes - 8cl
7.60
-
Porto White/Red - 8cl
7.60
-
Martini White/Red - 8cl
7.60
-
Campari - 10cl
8.70
-
Pastis Duval - 5cl - “Le Magistrat - Belgian Citrus Pastis”
8.50
-
Homemade sangria
9.90
Appetizer Board
For 4 People
-
"Land" board* Rosette sausage, chicken rillette, pâté, smoked ham, condiments, bread, butter
40.50
-
"Sea" board Vintage sardines, smoked salmon, salmon and redfish terrine, tuna bruschetta, plain smoked mackerel, caramelized lemons, 3 sauces, condiments, bread, butter
44.90
-
Cheese board 5 varieties of Chimay cheese: 1876, Chimay vieux, Le Gourmand, Le Classique, Chimay à la bière bleue, syrup of Liège with Chimay beer and dried fruits, condiments, bread, butter
49.90
-
Royale board* Smoked salmon, snacked scampi, Brussels sausage, Rosette de Lyon, mozzarella bille Belge, tuna bruschetta, smoked ham, roasted Chimay "Le Gourmand", classic Chimay cheese, condiments, bread, butter
65.90
Cocktails & Alcools
-
Mojito Rum, lime, mint, cane sugar, sparkling water
13.60
-
Mojito Royal Rum, Cava, lime, mint, cane sugar
15.80
-
Mojito red fruits Rum, lime, mint, cane sugar, mashed red fruit, sparking water
14.60
-
Virgin Mojito Lime, mint, cane sugar, sparkling water
8.00
-
Caïpirinha Cachaça, lime, cane sugar
13.60
-
Caïpiroska Vodka, lime, cane sugar
13.60
-
Daïquiri Rum, lime, cane sugar
13.60
Gins - 5cl
-
Gordon
9.90
-
Hendrick’s
11.00
Vodka
-
Smirnoff
9.90
Rhum
-
Brugal Añejo
9.90
-
Brugal Blanco Supremo
9.90
Whiskies
-
Johnnie Walker Red Label
9.90
-
Johnnie Walker Black Label
12.10
-
J&B
9.90
Bourbon
-
Jack Daniel’s
14.20
Tequila OLMECA Silver
-
Shot
7.00
Digestives - 5cl
-
Amaretto Disaronno
10.90
-
Baileys
10.90
-
Calvados
10.90
-
Grappa
10.90
-
Poire Williams
10.90
-
Cointreau
10.90
-
Grand Marnier
10.90
-
Eau de Villée
10.90
-
Remy Martin vsop
13.20
Extra
-
Soft
2.80
-
Juice
3.30
-
Monin syrups
2.95
-
Cassis cream
2.20
Hot beverages
-
Small Coffee
4.70
-
Coffee
4.70
-
Double Espresso
6.70
-
Decaffeinated
4.70
-
Cappuccino Frothy / homemade whipped cream
5.60
-
Latte Macchiato caramel, speculoos, vanilla or hazelnut
6.80
-
Homemade hot chocolate Dark or milk chocolate
5.80
-
Latte
6.80
-
Cold milk
4.00
Tea time
-
Theas BIO VITAO Black Tea / Green Tea / Darjeeling / Earl Grey
4.90
-
Fresh mint tea
6.20
-
Infusions BIO VITAO Rosehip / Chamomile / Lime / Mint / Verbena
4.90
Homemade Desserts
-
Dessert of the day
9.90
-
Pastry of the day
9.90
-
Merveilleux + coffee/tea
12.60
-
Chocolate dome with crème brûlée and hazelnut meringue
12.90
-
Chocolate mousse
7.90
-
Lemon meringue pie
9.90
-
Shortbread tartlet with fruit of the day
9.90
Warm drinks with alcohol
-
Baileys Coffee
14.30
-
Irish Coffee (Whisky)
14.30
-
French Coffee (Grand Marnier or Cognac)
14.30
-
Italian Coffee (Amaretto)
14.30
Extra
-
Monin sirop Vanilla - speculoos - hazelnut
2.95
Bubbles
-
Cava Brut, Portium
- 9.00
- 49.00
-
Champagne Heidsieck Monopole Brut
- 80.00
-
Champagne Gosset Rosé
- 100.00
Red wine
-
Primitivo Lamadoro San Marzano, Puglia, Italy - Round, soft and juicy
- 6.60
- ¼11.20
- ½22.00
- 31.20
-
Montepulciano d'Abruzzo 'Rube'
- 6.80
- ¼11.80
- ½23.20
- 33.40
-
Pinot Noir, “BARRIQUES” Métairie, France Fruity and round
- 8.00
- ¼14.00
- ½27.50
- 38.90
-
Barbera ‘Passito’ Cascina Ghercina Piemonte , Italy
- 9.30
- ¼16.30
- ½32.20
- 42.40
-
Côtes du Rhône Domaine de la Janasse, France
- 10.00
- ¼17.50
- ½34.60
- 48.40
-
Château Romfort haut médoc AC
- 11.40
- ¼20.00
- ½39.70
- 54.30
White wine
-
Chenin, Brandvlei, South Africa Home Selection - Fresh and Fine
- 6.60
- ¼11.40
- ½22.40
- 31.20
-
Le Fût du Roy, France, 'Sauvignon'
- 6.90
- ¼12.00
- ½23.60
- 33.00
-
Chardonnay Premium, Delbeaux Pays d’Oc, France - Round, yellow fruit flavours and nice freshness.
- 8.30
- ¼14.50
- ½28.70
- 38.90
-
Picpoul de Pinet ‘Mare Nostrum’ France
- 8.30
- ¼14.50
- ½28.70
- 38.90
-
PETRUSHOEVE ‘Muscaris’, Hageland,, BELGIUM Muscat
- 8.70
- ¼14.90
- ½29.50
- 42.50
-
Pinot Grigio, Alturis Friuli, Italy - Fresh and fine
- 10.10
- ¼17.70
- ½35.00
- 48.80
-
Riesling ORGANIC, Müller Catoir, Pfalz Germany
- 10.30
- ¼18.10
- ½35.80
- 51.40
-
PETIT CHABLIS Jean Collet, Bourgogne - FRANCE Chardonnay
- 12.10
- ¼21.60
- ½43.20
- 60.50
-
PINOT NOIR ‘BLANC DE NOIRS’, Brogsitter - Germany
- 12.10
- ¼21.60
- ½43.20
- 60.50
Rosé wine
-
Bobal ‘ORGANIC’ Senorio de Iniesta Tierra de Castilla - Spain
- 6.60
- ¼11.40
- ½22.40
- 31.20
-
Gris de Gris Gavinel Hérault - France
- 8.00
- ¼14.00
- ½27.50
- 38.90